plain, chocolate, almond
chocolate chip, double chocolate, oatmeal raisin
Iced coffee with honey and half and half
Menu Will Include Breakfast Sandwiches, Lunch Sandwiches, Soups and Daily Specials
In 2015, Travis and Nancy Poston left their longtime home of New York City and relocated to Southern California, eventually settling in the high desert city of Twentynine Palms. With years of restaurant and hospitality experience between them, the Poston’s had a dream of starting a bakery in their adopted city. Nancy is an accomplished baker who holds a degree in Baking and Pastry Arts from California Culinary Academy SF and her husband Travis worked for some of the most creative bakeries in New York, including City Bakery and Bird Bath Bakery.
Campbell Hill Bakery uses the finest ingredients available to put together their creations. From hearty soups and breads, to delectable pastries and pizza, Campbell Hill Bakery offers something for everyone, whether you're a local or a tourist alike.
Named after the famous 1920’s homesteaders Bill and Elizabeth Campbell, Campbell Hill is a quaint Twentynine Palms location to watch both sunrises and sunsets. During their early years in the high desert, it was a special place for Travis and Nancy to visit, and the bakery is named in its honor.